COŞKUN, F.; KAHRIMAN, H. E.; YILMAZ, F.; ÇOŞKUN, Z. G. THE RELATIONSHIP BETWEEN NUTRITION AND HEALTH, NUTRITIONAL HABITS DURING THE COVID-19 PANDEMIC: THE CASE OF THRAGE REGION IN TURKEY . PEARSON JOURNAL, [S. l.], v. 7, n. 19, p. 176–193, 2022. DOI: 10.46872/pj.548. Disponível em: https://www.pearsonjournal.com/index.php/pub/article/view/345. Acesso em: 20 may. 2024.